Layered Ground & Formed Buffalo Bacon

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MossyMO's picture
Joined: 11/12/03
Layered Ground & Formed Buffalo Bacon

Saw this layering method of Ground & Formed bacon and immediately had to thaw some meat and try it! After it was in loaf form and fridged overnight it was very lightly smoked (nieces & nephews request) with hickory and apple. Fridged again overnight before slicing and packaging.




Same great bacon flavor and layered for the bacon appearance!

Thanks for looking!

Davis Schmidt's picture
Davis Schmidt
Joined: 12/8/08

Got my mouth watering again, looks delicious!

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